Wagyu Yakiniku Kokon
Japan, 〒106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome−10−7 ＦＴ‐２ 2F
+813-6804-6229
https://diningkitchen.net

Delight in the finest Wagyu yakiniku at Wagyu Yakiniku Kokon, an unique eating location snuggled in the high end community of Nishiazabu, Tokyo. Located at Japan, 〒 106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome − 10 − 7 ＦＴ‐２ 2F, our restaurant offers an intimate and elegant setup for critical meat enthusiasts seeking the ultimate smoked Wagyu experience.

Elegant Wagyu Cuts & Genuine Yakiniku
At Wagyu Yakiniku Kokon, we focus on premium Japanese Wagyu, meticulously picked from distinguished regions such as Kobe, Matsusaka, and Omi. Our adeptly curated food selection features marbled beef cuts, consisting of tenderloin, ribeye, and sirloin, each barbequed to perfection at your table. Whether you prefer abundant, buttery A5 Wagyu or completely seasoned kalbi (brief ribs), every bite provides unrivaled taste and melt-in-your-mouth structure.

Elegant & Intimate Ambiance

Positioned in the heart of Nishiazabu, near Roppongi, our restaurant provides a polished yet welcoming ambience, suitable for business suppers, romantic days, and special parties. The smooth, modern indoor combines traditional Japanese aesthetics with modern design, making sure a memorable eating experience.

Exceptional Service & Omotenashi Friendliness

Our mindful team is dedicated to providing authentic Japanese omotenashi (friendliness), directing you via our menu and advising the best check here pairings with costs sake, shochu, or fine wine. Whether you're a yakiniku lover or a new visitor, we make sure a seamless and wonderful dish.

Conveniently Found Near Roppongi & Azabu-Juban

Wagyu Yakiniku Kokon is easily available from Roppongi Terminal and Azabu-Juban, making it a perfect stop for both residents and vacationers exploring Tokyo's lively eating scene.

Reservations & Contact:
+81 -3 -6804 -6229.
Japan, 〒 106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome − 10 − 7 ＦＴ‐２ 2F.